Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, oven roasted brussels sprouts. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Oven Roasted Brussels Sprouts is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Oven Roasted Brussels Sprouts is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook oven roasted brussels sprouts using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oven Roasted Brussels Sprouts:
- Get Brussels sprouts
- Make ready Olive oil
- Make ready Balsamic vinegar
- Take Sea salt
Instructions to make Oven Roasted Brussels Sprouts:
- Clean Brussels sprouts and remove tough part of stem.
- Toss in a pan with just enough olive oil to coat.
- Cook in 350 degree oven till tender (about 40 minutes).
- Toss with 1 or 2 Tbsp balsamic vinegar, depending on how many Brussels sprouts you have used.
- Salt to taste using a sea salt grinder.
- Enjoy!
So that is going to wrap it up for this exceptional food oven roasted brussels sprouts recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
