Steps to Prepare Quick Egusi soup

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, egusi soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba.

Egusi soup is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Egusi soup is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook egusi soup using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Egusi soup:

1. Get 4 cups egusi
2. Make ready 1 egg
3. Get Stock fish
4. Take Smoked fish
5. Prepare Dryfish
6. Prepare Goatmeat
7. Get Kpomo
8. Make ready leaves Uziza
9. Take Pepper
10. Prepare Crayfish
11. Get Okpeyi
12. Make ready Palmoil
13. Take Ugu
14. Make ready Salt n seasoning

Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Egusi soup is a soup prepared with egusi seeds as a primary ingredient.

Instructions to make Egusi soup:

1. Boil ur goat meat,kpomo and stock fish den wash and debone ur dry fish and smoked fish u can add d dry fish to d goat meat if it’s still strong. Wen it’s properly cooked add a little water dat will serve for ur soup add palmoil,pounded pepper,okpeyi,crayfish
2. In a different bowl mix ur egusi paste with an egg make it thick den add it to d stock boiling on heat cover ur pot and allow it to pop after about 3-5min open and stir wen d egusi is fully poped den add ur uziza leaves first den taste for salt and seasoning before adding d ugu leaves and soup is ready

Find out how to cook egusi soup with this egusi soup recipe. Egusi soup is a soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors!

So that’s going to wrap this up with this exceptional food egusi soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!