15/08/2020 07:05

Easiest Way to Prepare Perfect Ogbono soup

by William Ross

Ogbono soup
Ogbono soup

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ogbono soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I am still on my 'meals on a budget' series and this is the final week of the series. In this video I am showing you how to make a very mouth-watering pot. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.

Ogbono soup is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Ogbono soup is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook ogbono soup using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ogbono soup:
  1. Get Assorted meat
  2. Get Ponmo
  3. Take Half cup blended ogbono
  4. Make ready Onions
  5. Prepare Smoked fish
  6. Prepare 2 tablespoon crayfish powder
  7. Get 3 atarodo (crushed)
  8. Prepare Palm oil
  9. Take cube Seasoning
  10. Make ready to taste Salt
  11. Make ready Bunch ugu leaves

Ogbono Soup: The Delectable Nigerian Draw Soup Recipe. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is one of the quickest Nigerian soups you can make. Chop spinach or bitter leaves and add them to the ogbono soup just before you serve it with fufu or pounded yam.

Steps to make Ogbono soup:
  1. Place the meat in a pot,season with salt,seasoning cube and onions
  2. Add water to the meats and cook until tender,then add in the smoked fish,crayfish,atarodo and palm oil.cook until well combined.
  3. Add the blended ogbono and stir continously until combined,adjust the taste,cook for 5 minutes on low heat.
  4. Add the ugu leaves,cook for 2 minutes and set aside.serve hot with swallow of your choice.

Ogbono soup is one of the quickest Nigerian soups you can make. Chop spinach or bitter leaves and add them to the ogbono soup just before you serve it with fufu or pounded yam. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild African bush mango seeds).

So that’s going to wrap this up with this exceptional food ogbono soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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