Easiest Way to Make Speedy Egusi soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, egusi soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Egusi soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Egusi soup is something which I’ve loved my whole life.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook egusi soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Egusi soup:

1. Take 1 cup Egusi
2. Make ready Ugu leafs
3. Make ready 1/2 cup Crayfish
4. Take Fried mackerel
5. Prepare to taste Seasonings
6. Take 2 cooking spoon Palm oil
7. Get Salt
8. Make ready 3 Red pepper, 5 scotch bonnet and 3 tomatoes
9. Get 3 medium Onions
10. Take 3 cloves Garlic
11. Make ready 1 Nutmeg

Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Egusi soup is a soup prepared with egusi seeds as a primary ingredient.

Instructions to make Egusi soup:

1. Required ingredients
2. Grind ur Egusi and Crayfish together put in a clean bowl,slice onions and add water…mix to foam a paste
3. Place a pot on medium heat put palm oil add onions to it and your ground red pepper, scotch bonnet,tomatoes, onions, garlic and shallow fry then you put your Egusi paste,seasonnings,mix and cover to cook for 10 minutes
4. Add your chopped ugu leafs and little salt and cover to cook for 5minutes
5. Serve

Find out how to cook egusi soup with this egusi soup recipe. Egusi soup is a soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors!

So that’s going to wrap it up with this exceptional food egusi soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!