How to Prepare Homemade Cakalang Noodles Soup (Mie Cakalang Manado)
by Elsie Holloway
Cakalang Noodles Soup (Mie Cakalang Manado)
Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cakalang noodles soup (mie cakalang manado). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cakalang Noodles Soup (Mie Cakalang Manado) is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cakalang Noodles Soup (Mie Cakalang Manado) is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cakalang noodles soup (mie cakalang manado) using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cakalang Noodles Soup (Mie Cakalang Manado):
Take 1/2 piece smoked bonita fish (or tuna insteadly)
Get 14 oz noodles
Prepare 1 bunch mustard greens
Prepare 1 bunch green unions
Take 2 cloves garlic (minced it)
Make ready Fried Unions for sprinkling
Take 2 teaspoon Salt
Take 1 1/2 teaspoon Pepper Powder
Make ready 2 teaspoon Chicken Powder
Take Cooking Oil
Take Water
Make ready For Spicy Sauce (Sambal)
Take 10 pieces Chili
Prepare 1/3 cloves Garlic
Make ready 1 tablespoon Vinegar
Prepare 1/2 teaspoon Salt
Get 5 tablespoon Cakalang noodles broth soup
Steps to make Cakalang Noodles Soup (Mie Cakalang Manado):
Cook the noodles with boil water and added about 1 teaspoon of salt with 2 tablespoons of cooking oil on the boil water. Drain the water and keep it aside.
On a medium frying pan or wok, add a few tablespoons of cooking oil and wait until the cooking oil becomes little bid hot.
Add minced garlic and sauté till it roasted well. To this add smoked bonita fish and continue with green unions. Don’t be too long. Add salt, pepper powder and chicken powder. And if it’s done, turn the heat off.
In the other pan, bring water to boil and add the sauté earlier. Add mustard green. Correct the taste and then turn of the heat.
For the sambal, add chili and garlic into the boil water and cooked it about 30 seconds. Turn the heat off. Blend it when it’s getting cold. Add vinegar, salt, and cakalang noodle broth soup.
For serving, put some cooked noodles on a bowl and add the cakalang noodles broth on it. And then put the fried onions on the top. You can add the sambal for the spicy version (optional). Before eat, mixed everything very well.
So that is going to wrap this up with this exceptional food cakalang noodles soup (mie cakalang manado) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!