18/08/2020 14:44

Easiest Way to Make Favorite Tumeric Semo and Vegetable soup

by Vincent Buchanan

Tumeric Semo and Vegetable soup
Tumeric Semo and Vegetable soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tumeric semo and vegetable soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tumeric Semo and Vegetable soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Tumeric Semo and Vegetable soup is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have tumeric semo and vegetable soup using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tumeric Semo and Vegetable soup:
  1. Prepare For the vegetable soup
  2. Make ready Lagos spinach (efo shoko)
  3. Make ready Deboned Smoked fish
  4. Take Soft Cowskin
  5. Get Locust bean
  6. Take Scotch bonnet
  7. Take Red bell pepper
  8. Get Onions
  9. Make ready Ginger
  10. Prepare Salt
  11. Get cubes Seasoning
  12. Prepare Thyme
  13. Prepare Palm oil
  14. Take For the swallow
  15. Make ready Semovita
  16. Prepare 1/2 teaspoon tumeric
  17. Make ready Water
Steps to make Tumeric Semo and Vegetable soup:
  1. Pour hot water on ur vegetable for 2-5 mins. Sieve and set aside. Blend ur pepper, onions and set aside. Clean ur ponmo, fish,locust bean and set aside as well.
  2. Heat up palm oil in a pot, add chopped onions, locust bean, ginger paste, thyme and fry for 2 mins. Add ur pepper mix with ur ponmo, fish and seasonings.. cover to cook for a while.
  3. When the water is almost dry, add ur vegetable and cover to cook on low heat. When done, remove from heat and set aside.
  4. Boil water in a pot for semo. In a small bowl, mix a little semo and water.
  5. Add the tumeric to ur boiling water, then add in ur semo mix. Turn well, cover to cook for a while then add in the remaining semo until it is neither soft nor hard.
  6. Add little water to it and cover to cook. When done, serve with ur vegetable and Enjoy πŸ‘ŒπŸ˜‹.

So that’s going to wrap it up with this special food tumeric semo and vegetable soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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