Recipe of Favorite Stargazer (Monkfish) and Vegetable Soup

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, stargazer (monkfish) and vegetable soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Stargazer (Monkfish) and Vegetable Soup is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Stargazer (Monkfish) and Vegetable Soup is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook stargazer (monkfish) and vegetable soup using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stargazer (Monkfish) and Vegetable Soup:

1. Prepare 1 -2 stargazer/monkfish or other white fish fillets
2. Make ready 1 large cabbage leaf
3. Make ready 1/2 carrot
4. Take salt and pepper
5. Prepare 2 tsp butter or margarine
6. Take 1 pinch flour
7. Prepare 1 cube instant stock
8. Get to taste herbs

Steps to make Stargazer (Monkfish) and Vegetable Soup:

1. Thinly slice all the vegetables and chop fish into bite sized pieces. Season with salt and pepper.
2. Melt butter in a pot and add the vegetables. Sauté until slightly softened.
3. Dust the fish with flour and add to the pot. Gently sauté for a few minutes being careful not to break up the fish into smaller pieces.
4. Add 2 1/2 cups of water and a stock cube. Cover with lid and simmer for about 15 minutes on medium-low heat. Adjust taste if needed. Finally, garnish with dried herbs before serving. Enjoy! :)

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