26/11/2020 17:50

Step-by-Step Guide to Prepare Homemade Smoked Haddock and Potato Chowder

by Martin Castro

Smoked Haddock and Potato Chowder
Smoked Haddock and Potato Chowder

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, smoked haddock and potato chowder. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Smoked Haddock and Potato Chowder is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Smoked Haddock and Potato Chowder is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook smoked haddock and potato chowder using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Smoked Haddock and Potato Chowder:
  1. Make ready 50 grams butter
  2. Make ready 350 grams smoked haddock skin removed and cut into bite size pieces
  3. Get 1 clove garlic finely chopped
  4. Prepare 1 onion finely chopped
  5. Make ready 1 leek chopped
  6. Prepare 450 grams potatoes cooked and mashed
  7. Take 850 ml milk
  8. Get 2 tbsp plain flour
  9. Make ready 2 tbsp natural yogurt
  10. Prepare 2 tbsp fresh parsley chopped
  11. Take 1 pinch salt
  12. Get 1 pinch pepper
Instructions to make Smoked Haddock and Potato Chowder:
  1. Put flour into a bowl and add enough milk to make a smooth paste.
  2. Melt butter in a large pan over a medium heat.
  3. Add garlic, onions and leek and cook until soft.
  4. Add the flour paste and cook for a minute.
  5. Add the rest of the milk and the yogurt bring to the boil then reduce to a simmer.
  6. Season with salt and pepper to taste.
  7. Add half of the parsley.
  8. Stir in the mashed potato.
  9. Add the smoked haddock and simmer for 15 - 20 mins.
  10. Garnish with the rest of the parsley and serve with crusty bread.

So that’s going to wrap this up with this special food smoked haddock and potato chowder recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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