14/10/2020 04:27

Recipe of Ultimate Pumpkin chapati (chapo malenge)

by Brett Bell

Pumpkin chapati (chapo malenge)
Pumpkin chapati (chapo malenge)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pumpkin chapati (chapo malenge). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pumpkin chapati (chapo malenge) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Pumpkin chapati (chapo malenge) is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pumpkin chapati (chapo malenge) using 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Pumpkin chapati (chapo malenge):
  1. Prepare 200 g pumpkin
  2. Prepare 3 cups all purpose wheat flour
  3. Get 1 tbs salt
  4. Take 1 tbs sugar
  5. Make ready 1 cup warm water
  6. Make ready Enough vegetable oil for frying
Instructions to make Pumpkin chapati (chapo malenge):
  1. Cut the pumpkin into small pieces and bring to boil until soft.Peel the outer cover and mash.Mix mash and 1cup warm water until smooth.(over mix)
  2. Sift together flour,salt,sugar in a bowl.Stir in cooking oil and water(mash+warm water) and knead until firm and elastic
  3. Cover the dough and leave for 30 minutes
  4. Roll flat the dough using rolling pin and brush the big chapati with oil
  5. Start folding and rolling the big chapati with both hands
  6. Once you have a shape which looks like a rope create a coil like shape
  7. Make coiled balls
  8. Roll the coiled balls as flat as possible with a rolling pin to a circular shape
  9. Heat a frying pan over medium heat and Place the rolled out chapati
  10. Fry each side until golden brown
  11. Put cooked chapati in a container and serve after 10 minutes with your favorite dish.Enjoy

So that’s going to wrap it up for this special food pumpkin chapati (chapo malenge) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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