How to Prepare Award-winning Pumpkin halwa

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pumpkin halwa. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pumpkin halwa or kaddu ka halwa is usually prepared during festivals or the season when pumpkins are flooded in the market. There are a lot of recipes in Indian cuisine that uses pumpkin. #YellowPumpkinRecipe #KadduHalwa Welcome to cooking ring here i have shown how to make pumpkin halwa,kaddu ka halwa..ka halwa or pumpkin halwa recipe for fasting or vrat. we often make this pumpkin halwa during the Navratri fasting period. The whole halwa is made in the pressure cooker, saving time and energy. Coconut Pumpkin Halwa, also called as Kaddu ka Halwa is an Indian pumpkin dessert made with pumpkin, sugar, ghee, coconut and nuts.

Pumpkin halwa is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Pumpkin halwa is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook pumpkin halwa using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin halwa:

1. Make ready 500 grams pumpkin (grated)
2. Prepare 1 cup sugar
3. Take 4 (5 tsp) ghee
4. Take 2 tbsp Milk powder
5. Take 200 grams milk
6. Get as required Dry fruits
7. Make ready 1 tsp Cardamom powder (elaichi powder)

Pumpkin Halwa Recipe, Learn how to make Pumpkin Halwa (absolutely delicious This Pumpkin Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Pumpkin is popularly known as Kaddu in India. Rich, warm, sweet - the aroma of Pumpkin Halwa or Kaddu Halwa is something most Indian households know and love. Pumpkin halwa recipe - It is made from orange pumpkin aka kaddu, sugar, jaggery and milk.

Instructions to make Pumpkin halwa:

1. Take A deep pan and heat some ghee into it then add grated pumpkin 🎃 in it. Stir it
2. Add some sugar into it and roast it for some time.
3. Then add milk powder and milk into it and let the pumpkin cook in the milk on low medium flame.
4. When milk turned into mawa add some cardamom powder and dry fruits into it.
5. Pumpkin halwa is ready 👌👌👌. Serve it after the main course as dessert.

Rich, warm, sweet - the aroma of Pumpkin Halwa or Kaddu Halwa is something most Indian households know and love. Pumpkin halwa recipe - It is made from orange pumpkin aka kaddu, sugar, jaggery and milk. Cook with stirring occasionally till all the liquid is gone and it becomes thick and halwa consistency. Pumpkin Halwa : Enjoy these easy Halloween twist to traditional India desert, the pumpkin Halwa. These petite deserts look so decadent and appetizing.

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