Steps to Prepare Award-winning Sweet and Sour Pumpkin/Khatta Meeta Kaddu

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet and sour pumpkin/khatta meeta kaddu. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet and Sour Pumpkin/Khatta Meeta Kaddu is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Sweet and Sour Pumpkin/Khatta Meeta Kaddu is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have sweet and sour pumpkin/khatta meeta kaddu using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and Sour Pumpkin/Khatta Meeta Kaddu:

1. Make ready 750 gms Kaddu (pumpkin)
2. Take 1 tsp oil
3. Make ready 1/2 tsp garam masala
4. Take 1 tsp methi dana (fenugreek seeds)
5. Prepare 1 tsp cumin powder (jeera)
6. Get 1 tsp coriander powder (dhania)
7. Take 1 tsp turmeric (haldi)
8. Make ready 1 tsp chilli powder
9. Take 1/4 tsp cinnamon powder (dalchini)
10. Make ready 1-2 tsp sugar
11. Take 1 tsp mango powder (aamchur)
12. Get as per taste Salt
13. Make ready as needed Chopped fresh coriander leaves (hara dhaina) and green chilli for garnish

Steps to make Sweet and Sour Pumpkin/Khatta Meeta Kaddu:

1. First step(masala paste) – mix all ingredient with water except mango powder (aamchur) and salt. - Heat oil
2. Add Methi Dana
3. Add ginger and garam masala
4. Add masala paste and cook for 1 min
5. Add chopped Kaddu
6. Mix and saute well
7. Sprinkle dalchini
8. Add little water and cook for 5-10 min
9. Add Sugar and amchur and cook for another 5-8 min.
10. Serve hot and garnish with chilli and coriander

So that’s going to wrap this up for this exceptional food sweet and sour pumpkin/khatta meeta kaddu recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!