Recipe of Speedy Sweet and sour pumpkin

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet and sour pumpkin. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Since it is sweet and sour recipe the sour flavor of this curry comes from green mango but if you don't have green mango in hand you can also use dry mango powder/tamarind pulp or lemon juice. Finally add chopped cilantro before serving and enjoy this sweet and sour Pumpkin Curry puris. I'm talking about spiced pumpkin pickles! A little sweet, a little sour and a whole lot delicious, this ridiculously easy recipe is a great way to keep your love for Halloween Place your diced and peeled pumpkin into a large pot and add your water, apple, and white vinegar, lemon juice, and citric acid.

Sweet and sour pumpkin is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Sweet and sour pumpkin is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have sweet and sour pumpkin using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Sweet and sour pumpkin:

1. Make ready 1/4 th peace of pumpkin
2. Make ready 5 indian berries
3. Take 2 tsp mustard paste
4. Take 1/4 tsp black cumin
5. Take 1/2 tsp turmeric powder
6. Prepare 1 tsp red chilli powder
7. Get 2 tsp mustard oil
8. Make ready to taste Salt
9. Take 1 green chilli

The original recipe comes from Mario Batali's Molto Italiano cookbook-and is incredibly interesting and different. I ended up making it twice (just to be sure), cut back the heat a lot. Cut the pumpkin into large cubes and place it in a large pot. Chicken Skewers with Sweet and Sour Pumpkin Chutney.

Steps to make Sweet and sour pumpkin:

1. Cut the pumpkin in a small cube.Heat oil in a pan add black cumin.Now add green chilli then pumpkin add all masala.Let boil the pumpkin then add bary and 1 tsp sugar.cook for another 5 minutes and it's ready to serve

Cut the pumpkin into large cubes and place it in a large pot. Chicken Skewers with Sweet and Sour Pumpkin Chutney. Revolutionary Recipe: Sweet & Sour Pumpkin. Recipe from Plant-Based Katie Mae Editor's note: This plant-based recipe is unique and quick to create. Make this for your friends and family this Thanksgiving, and surely, they won't.

So that is going to wrap it up for this exceptional food sweet and sour pumpkin recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!