Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pumpkin kheer. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pumpkin kheer is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Pumpkin kheer is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin kheer using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pumpkin kheer:
- Take 250 grams pumpkin grated
- Get 1/2 litre milk
- Make ready 1 TSP cardamom nutmeg powder
- Get 3/4 cup sugar
- Make ready 2 TSP roasted mava
- Make ready 2 TSP desi ghee
- Make ready Dryfruits as you like
Steps to make Pumpkin kheer:
- First peel the pumpkin wash it and grate it
- Now boil milk when it thickens add cardamom nutmeg powder and boil for next 5 minutes
- Now heat desi ghee add grated pumpkin,saute till becomes soft,add sugar mix well saute for next 5 minutes on slow flame
- Now add the boil milk mix it well and boil till get desired consistency
- Kheer is ready,take it down and serve hot with dryfruits pieces on top.
So that is going to wrap it up for this special food pumpkin kheer recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
