Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, panko ranch halibut. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Panko Ranch Halibut is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Panko Ranch Halibut is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook panko ranch halibut using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Panko Ranch Halibut:
- Take 1/2 Cups Panko Breadcrumbs
- Make ready 1 Tbsp Hidden Valley Ranch Dip Mix
- Make ready 1 Tbsp Grey Poupon Dijon Mustard
- Make ready 1 tsp olive oil
- Prepare 1/8 th cup flour
- Take 1 Egg
- Take 1 lb halibut
Steps to make Panko Ranch Halibut:
- Rinse and pat dry fish. Cut into 1-2 inch cubes.
- Mix egg and Dijon mustard in small bowl. Mix ranch and bread crumbs in a 2nd bowl. Put flour in a 3rd bowl.
- Coat fish 1st in flour, 2nd egg, 3rd bread crumb mixture.
- In a fry pan heat oil till simmering, cook fish evenly on all side until done cooking (125°)
So that’s going to wrap this up for this special food panko ranch halibut recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
