Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pumpkin halwa. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Halwa is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Pumpkin Halwa is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin halwa using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Halwa:
- Prepare 1 kg Pumpkin
- Make ready 1cup / 200gm Sugar
- Make ready 100 gms Desi Ghee
- Prepare 1 tbsp Chopped dry fruits
- Get 300 ml Milk
Instructions to make Pumpkin Halwa:
- Take a pumpkin. Peel off and grate it.
- Ñow heat a thick pan, add pumpkin, sugar and ghee. Mix it and cover it with a lid and cook on low flame.
- Stir it in between and dry the water and add milk.
- Àdd dry fruits and mix and dry the milk also. (You can use mawa instead of milk)
So that’s going to wrap this up with this special food pumpkin halwa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
