Simple Way to Make Any-night-of-the-week Kaddu(pumpkin) ka raita

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, kaddu(pumpkin) ka raita. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Learn how to make Kaddu ka Raita in a simple way. Please subscribe our channel for more recipes. Don't forget to give us your feedback after trying this. Kadu ka Raita best for summer recipe it's very simple and easy ,jahtt patt recipe ,it's best for high blood pressure and sugar patients.

Kaddu(pumpkin) ka raita is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Kaddu(pumpkin) ka raita is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have kaddu(pumpkin) ka raita using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kaddu(pumpkin) ka raita:

1. Get 250 gms Pumpkin/kaddu
2. Prepare 200 ml Curd /dahi
3. Take 1 tsp Pink salt/sendha namak
4. Take 2 tsp Roasted Cumin seeds powder/ jeera
5. Prepare 3-4 Green chilies/ Green chilli
6. Make ready 1 tsp Mint /pudina powder
7. Take 10 gms Gud / jaggery
8. Get 1/4 tsp Oil
9. Prepare 1 tsp Mustard seeds/sarso
10. Prepare 1/4 tsp Fenugreek seeds/mehidaana
11. Prepare 1 pinch Hing/ asaphoetida
12. Make ready 3-4 Curry leaves/ meetha neem
13. Make ready as required Green coriander leaves/ hara dhania

Kaddu ka raita recipe is a quick recipe to make which makes the normal pumpkin a tasty vegetable. This pumpkin recipe consists of a hint of whole green. Aaj banane ja rahe hain kaddu ka raita. Green pumpkin Raita is an easy to make using boil pumpkin , yogurt and few spices and it goes very.

Steps to make Kaddu(pumpkin) ka raita:

1. Wash and peel the pumpkin and cut it into the small pieces.
2. Now heat a pan and add some oil. And then add mustard seeds,hing powder, fenugreek seeds,curry leaves and green chilies.When it is done add the pumpkin pieces to it.
3. Now add some salt and add some water.Now cover the pan to cook the pumpkin pieces.
4. Open the lid after 5 mm and mash them properly. Now add some jaggery to it.
5. Now mix some curd,mint powder,jeera powder and chopped coriander leaves to it in a bowl.

Aaj banane ja rahe hain kaddu ka raita. Green pumpkin Raita is an easy to make using boil pumpkin , yogurt and few spices and it goes very. Salam today recipe is kadu ka raita. it is very delicious and tasty.kadu ka raita is best for summer.you use it as usual with rice naan and roti. Kaddu ka Raita or Pumpkin Raita is easy to make accompaniment made using fresh pumpkin, yogurt, and spices and it goes well with Indian meals. Learn how to make kashiphal ka raita.

So that is going to wrap it up for this special food kaddu(pumpkin) ka raita recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!