Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, asparagus amandine. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Asparagus Amandine is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Asparagus Amandine is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook asparagus amandine using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Asparagus Amandine:
- Take 1/2 stick butter
- Make ready 2 pounds asparagus
- Take 1/2 teaspoon kosher salt or to taste
- Get 1/3 cup almond waffers
- Prepare 1 teaspoon minced garlic
Instructions to make Asparagus Amandine:
- Slice the "woody" ends off the asparagus. Heat the pan with the butter. When just melted add the garlic.
- Cut the asparagus on a bias. Add to the butter.
- Toast the almonds.
- Sauté the asparagus till tender.
- Add the almonds.
- Serve I hope you enjoy!!
So that is going to wrap this up for this special food asparagus amandine recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
