Recipe of Speedy Slow cooked - Red Thai Beef Curry with Veggies

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooked - red thai beef curry with veggies. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Slow cooked - Red Thai Beef Curry with Veggies is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Slow cooked - Red Thai Beef Curry with Veggies is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have slow cooked - red thai beef curry with veggies using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Slow cooked - Red Thai Beef Curry with Veggies:

1. Prepare 1 kg shin beef
2. Make ready 2 tbsp sunflower oil
3. Get 2 shallots sliced
4. Get 4 heaped tbsp of red Thai curry paste
5. Prepare 1 red pepper sliced
6. Prepare 1 1/2 tins coconut milk
7. Prepare 2 tbsp fish sauce
8. Make ready 2 tbsp Thai basil
9. Get 2 tbsp caster sugar
10. Get 1 beef stock cube (optional)
11. Get 1 tbsp white miso (optional)
12. Prepare 1 courgette sliced in half moons
13. Prepare 1 aubergine sliced
14. Get Handful mange too

Steps to make Slow cooked - Red Thai Beef Curry with Veggies:

1. Cut and slice the shallots, heat a wok on a medium to high heat, add the sunflower oil, throw in the shallots and allow to soften.
2. Next throw in the curry paste.Stir it around.
3. Place the beef allow to sizzle, prepare the red pepper, throw in and add the coconut milk.
4. Next add the fish sauce, basil and sugar.
5. Stir it around, prepare and add the courgette.
6. Add a lid and place in the oven, for three hours each hour lift out and give a stir for the final hour take the lid off and place back in the oven to simmer down the sauce.
7. Griddle the aubergine and mange too!
8. Serve with rice, add on the griddled veggies, lime and coriander. Enjoy !

So that’s going to wrap it up for this special food slow cooked - red thai beef curry with veggies recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!