Recipe of Any-night-of-the-week Creamed Corn Hot Pot

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamed corn hot pot. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Creamed Corn Hot Pot is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Creamed Corn Hot Pot is something that I have loved my whole life.

Combine corn kernels, cream cheese, and milk in the Instant Pot®. Instant Pot® Creamed Corn. this link is to an external site that may or may not meet. And creamed corn is one of those things. Add some butter, cream Creamed corn will thicken upon stirring and standing.

To begin with this particular recipe, we have to first prepare a few components. You can have creamed corn hot pot using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamed Corn Hot Pot:

1. Take 150 to 200 grams Chicken thigh meat (cut into diagonal bite sized pieces)
2. Take 2 tsp ●Sake
3. Prepare 2 tsp ● Katakuriko
4. Prepare 3 slice Bacon (cut into 1 cm pieces)
5. Get 150 grams Cabbage (cut into 5 cm easy to eat pieces)
6. Get 100 grams Bok choy (or komatsuna, spinach or other greens, cut into easy to eat pieces)
7. Prepare 1/3 Cauliflower or broccoli (optional - cut into easy to eat pieces)
8. Prepare 1/2 bag King oyster mushrooms (sliced into easy to eat size)
9. Get 5 cm Carrots (sliced into 3 mm pieces or half moons)
10. Take 400 ml ☆Milk (skim milk)
11. Take 2 tsp ☆Consomme Soup stock granules or Chinest soup stock granules
12. Make ready 2 tbsp ☆Sake
13. Prepare 1 can ☆Canned creamed corn (or puree a can of whole corn in a blender)
14. Take 1 tbsp ◎White miso (optional)
15. Make ready 20 grams ◎Cream cheese (optional)
16. Take 1 Egg (optional)
17. Get 1 if using udon, 1 1/2 bags Udon noodles or pasta (optional)
18. Get 1 Black pepper and salt (optional)

Creamed corn is a classic side dish that everyone loves and homemade is the best. With Thanksgiving just days away, I wanted to share this Instant Pot Creamed Corn recipe with. What Makes This Creamed Corn (Crock Pot) Recipe The Best? My secret ingredients that make this Creamed Corn better than ever are cream cheese and cornmeal.

Steps to make Creamed Corn Hot Pot:

1. Cut up all the ingredients as indicated in the ingredient list. Sprinkle chicken thigh meat with the ● sake and rub it in. Dust with katakuriko.
2. Spread oil in a frying pan and stir fry the chicken and bacon. You can add sliced garlic too, but it's optional.
3. Take the chicken and bacon out of the pan. Add the ☆ ingredients and bring to a boil. Add the solid ingredients starting with the ones that cook slower. Simmer everything while skimming off any scum, until tender.
4. While the pot is simmering, combine 2 tablespoons of the soup with the ◎ ingredients. When all the ingredients in the pot are tender, add the mixture to the pot.
5. Add the optional egg, season with salt and pepper and it's done. If it's too rich or salty, add more egg to adjust.
6. And also tried it with a little curry powder in the soup.

What Makes This Creamed Corn (Crock Pot) Recipe The Best? My secret ingredients that make this Creamed Corn better than ever are cream cheese and cornmeal. Adding these two ingredients together provides a luxurious, yet rustic, texture and thick consistency. Slow Cooker Creamed Corn is super creamy with just a few ingredients. This creamed corn doesn't need oven space or active time when preparing In the summer!

So that is going to wrap it up with this exceptional food creamed corn hot pot recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!