How to Prepare Any-night-of-the-week Simple Everything Gravy

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, simple everything gravy. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Simple Everything Gravy is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Simple Everything Gravy is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook simple everything gravy using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simple Everything Gravy:

1. Take 2 tbsp Bacon Drippings
2. Prepare 3 tbsp all-purpose flour
3. Take 1 1/2 cup milk
4. Take Salt
5. Take pepper

Instructions to make Simple Everything Gravy:

1. Heat Bacon Drippings in a medium skillet on medium low heat. If you don't have bacon grease/drippings you can substitute with an oil.
2. Stir your flour into the melted bacon drippings until well blended and a slight brown tint.
3. Add your salt and pepper
4. Slowly and constantly stir in your milk.
5. Once all milk is stirred in stir for about 3 more minutes until thickened.
6. This makes a thick gravy. To make it thinner add more milk or less flour.
7. This tastes great on Biscuit's, Country Fried Steak or Pork Chops, Mashed Potatoes, Green Bean Casserole, and many other items. Feel free to add other seasonings to it, or use sausage drippings. Enjoy!

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