09/09/2020 19:36

Recipe of Quick Mango MOUSSE

by Kate Delgado

Mango MOUSSE
Mango MOUSSE

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mango mousse. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mango MOUSSE is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mango MOUSSE is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook mango mousse using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mango MOUSSE:
  1. Get medium size mangoes chopped
  2. Make ready sugar per glass
  3. Make ready low fat cream
  4. Make ready Dry fruit or tutu fruit or grated chocolate
Instructions to make Mango MOUSSE:
  1. In a blender add chopped mangoes and blend it till smooth.
  2. Beat or whip the cream till cream is soft and fluffy.
  3. Add the mango puree to the beaten cream and garnish as you like.

So that is going to wrap this up for this exceptional food mango mousse recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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