Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, sautéed brussels sprouts. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sautéed Brussels Sprouts is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sautéed Brussels Sprouts is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook sautéed brussels sprouts using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sautéed Brussels Sprouts:
- Make ready 2 c Brussels sprouts, quartered
- Take 1 med. onion, sliced
- Prepare 4 bacon strips, cooked and chopped
- Take 2 garlic cloves, minced
- Take 1 T oil
- Take to taste salt and pepper
Instructions to make Sautéed Brussels Sprouts:
- In skillet, heat oil. Add sprouts and saute until starts to brown and soften.
- Add onion, garlic and bacon. Continue sautéing until onion softens. Salt and pepper to taste.
So that is going to wrap this up for this special food sautéed brussels sprouts recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
