29/10/2020 08:53

Recipe of Quick Mango MOUSSE

by Jessie French

Mango MOUSSE
Mango MOUSSE

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mango mousse. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mango MOUSSE is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mango MOUSSE is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have mango mousse using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mango MOUSSE:
  1. Take 2 medium size mangoes chopped
  2. Make ready 2 tablespoon sugar per glass
  3. Make ready 1/2 cup low fat cream
  4. Make ready Dry fruit or tutu fruit or grated chocolate
Instructions to make Mango MOUSSE:
  1. In a blender add chopped mangoes and blend it till smooth.
  2. Beat or whip the cream till cream is soft and fluffy.
  3. Add the mango puree to the beaten cream and garnish as you like.

So that’s going to wrap it up for this special food mango mousse recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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