Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, cheesy potato & stuffing casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Potato & Stuffing Casserole is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cheesy Potato & Stuffing Casserole is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook cheesy potato & stuffing casserole using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesy Potato & Stuffing Casserole:
- Take 1/4 cup + 3 tbsp butter, divided
- Get 1 can Cream of chicken soup
- Make ready 1 cup sour cream
- Prepare 1/2 tsp onion powder
- Prepare 1 tsp salt
- Get 2 lb Potatoes
- Make ready 2 cup shredded cheddar cheese
- Get 2 cup bread stuffing mix
Steps to make Cheesy Potato & Stuffing Casserole:
- Melt 1/4 cup of butter. Mix together with soup, sour cream, onion powder, & salt. Set aside.
- Cut potatoes into 1/2 inch cubes. Can peel potatoes first if you like. I like to leave the peel on.
- Combine potatoes & cheddar in slow cooker & mix well. Add soup mixture & mix well. Sprinkle stuffing over top.
- Melt remaining butter. Drizzle over the stuffing mix.
- Cover slow cooker. Cook on high for 5 hrs or low for 8 hrs or until hot & bubbly & potatoes are tender.
So that’s going to wrap it up for this special food cheesy potato & stuffing casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
