Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken stuffing casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chicken Stuffing Casserole is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Stuffing Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken stuffing casserole using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Stuffing Casserole:
- Get 4 whole chicken breasts, boiled & cut into bite-size pieces
- Prepare 2 (10 3/4oz) cans cream of chicken soup mixed with 1C chicken broth
- Get 8 slice swiss cheese, thinly sliced
- Take 1/2 cup melted butter
- Take 2 cup Pepperidge Farm Stuffing mix
Instructions to make Chicken Stuffing Casserole:
- Layer chicken in bottom of a 13x11in baking dish
- Pour soup mixture over chicken; top with slices of cheese.
- Mix melted butter with stuffing mix. Top cheese slices with stuffing.
- Cover with foil and bake for 10min. Uncover and bake an additional 15min. until bubbly, stuffing is crunchy & cheese melts.
- *Can use different flavored soups and cheeses according to taste. Have fun experimenting with flavor combinations.
So that is going to wrap this up with this exceptional food chicken stuffing casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
