Step-by-Step Guide to Prepare Homemade Taters & Gravy Casserole
by Rebecca Carroll
Taters & Gravy Casserole
Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, taters & gravy casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Taters & Gravy Casserole is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Taters & Gravy Casserole is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have taters & gravy casserole using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Taters & Gravy Casserole:
Make ready 1 lb shredded chicken
Prepare 4 C gravy
Take 6 C mashed potatoes
Prepare 1/4 C grated romano cheese
Take 1/2 stick butter; cubed
Steps to make Taters & Gravy Casserole:
Combine gravy and shredded chicken in a medium sized sauce pot. Bring to a simmer. Cook for 10 minutes.
Butter a medium sized casserole dish. Spread 1/2 of the mashed potatoes across the bottom. Remove shredded chicken from gravy and spread across the potatoes. Pour 1 C of gravy atop. Spread the other half of the potatoes atop. Pour 1 C of gravy atop.
Spinkle butter and cheese on top. Bake at 350° for 20 minutes.
So that is going to wrap this up for this special food taters & gravy casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!