Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pickled pears. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pickled Pears is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Pickled Pears is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook pickled pears using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pickled Pears:
- Take 600 ml cider vinegar
- Prepare 300 grams demerara sugar
- Take 1 cinnamon stick
- Get 3 fresh ginger slices
- Prepare 1/2 tsp black peppercorn
- Take 3 lemon slices
- Take dash lemon juice
- Get 6 pears, peeled cored and quartered
Steps to make Pickled Pears:
- Dissolve sugar in vinegar and simmer with spices stirring slowly until sugar dissolves.
- Fill a bowl with cold water and add lemon juice and slices. Add the pears as you peel and quarter them.
- Drain pears and add them to the vinegar and spice mix. Boil for about 15 minutes.
- Fill a sterilized jar with pears and return vinegar for further 5 minutes boiling.
- Top up pears with vinegar mixture.
So that is going to wrap it up for this special food pickled pears recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
