Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roasted brussel sprouts with bacon and apples. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Roasted Brussel Sprouts with Bacon and Apples is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Roasted Brussel Sprouts with Bacon and Apples is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook roasted brussel sprouts with bacon and apples using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted Brussel Sprouts with Bacon and Apples:
- Prepare 2 lb Fresh brussel sprouts
- Prepare 6 slices bacon, diced and cooked for 3 minutes
- Take 2 tart apples, peeled,cored and diced
- Prepare 1/4 cup olive oil, extra virgin
- Take 3 tbsp maple syrup
- Take 2 tbsp balsamic vinegar
- Take 1 freshly cracked pepper and sea salt
Steps to make Roasted Brussel Sprouts with Bacon and Apples:
- Preheat the oven to 375. Place a large piece of aluminum foil on a cookie sheet.
- Trim Brussel sprouts and cut in half. Add all remaining ingredients in a large bowl and mix well.
- Spread all of it on the cookie sheet in a single layer. Cook for 50-60 minutes or until Brussel sprouts are golden brown and bacon gets slightly crisp.
- Enjoy!!
So that’s going to wrap it up for this special food roasted brussel sprouts with bacon and apples recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
