Simple Way to Make Ultimate Greens and sesame seeds

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, greens and sesame seeds. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Greens and sesame seeds is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Greens and sesame seeds is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have greens and sesame seeds using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Greens and sesame seeds:

1. Get Some greens such as broccoli, green beans, mange tout, sugar snap peas - i use a handful each of three types
2. Get 1-2 tbsp coriander leaves, finely chopped
3. Prepare 2-3 tbsp toasted sesame seeds
4. Make ready For the dressing
5. Get 1 garlic clove, peeled and crushed
6. Take 1/2-1 tbsp runny honey
7. Make ready 3/4-1 tbsp apple cider vinegar
8. Get pinch salt

Instructions to make Greens and sesame seeds:

1. Blanch the vegetables: bring a pan of water to the boil; put the green beans in for about 3 - 4mins, lift out and put into a colander, rinse under cold water, drain and dry well with a clean tea towel. Do the same for the other greens using the same pan of water - the sugar snaps will take about 2 mins so will the mange tout; the broccoli will take about 3 mins.
2. Whisk the dressing together. Alter the balance of flavours depending on your taste.
3. Put all the vegetables in a bowl. Sprinkle the coriander and sesame seeds on top. Drizzle the dressing over - or serve on the side. Enjoy 😋

So that’s going to wrap this up for this exceptional food greens and sesame seeds recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!