Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, devilled eggs with nori. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Devilled eggs with Nori is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Devilled eggs with Nori is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook devilled eggs with nori using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Devilled eggs with Nori:
- Get 2 eggs room temperature
- Take 1/2 Tsp cider vinegar
- Prepare 1/2 Tsp whole grained mustard
- Make ready 1/2 Tsp Dijon Mystard
- Take 2 Tbsp Mayonnaise (heap)
- Prepare 1 Tbsp Chopped Nori
- Prepare 1 pinch salt
- Take 1 pinch Black pepper
- Get Some chilli powder
Steps to make Devilled eggs with Nori:
- Make hard boiled eggs
- Cut them to half snd take out all egg yolks.
- Add egg yolks, mayonnaise, both mustards, salt, pepper, and vinegar. Then mix them together.
- Add nori and mix them into the egg mixture.
- Scoop egg mix and place it back into egg white. Sprinkle some chillis on top and garnish with a small piece of nori.
So that’s going to wrap it up with this special food devilled eggs with nori recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
