Step-by-Step Guide to Make Quick Roasted Bacon Onion Veggies & Brussel Sprouts
by Cynthia Tucker
Roasted Bacon Onion Veggies & Brussel Sprouts
Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, roasted bacon onion veggies & brussel sprouts. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Roasted Bacon Onion Veggies & Brussel Sprouts is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Roasted Bacon Onion Veggies & Brussel Sprouts is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook roasted bacon onion veggies & brussel sprouts using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Roasted Bacon Onion Veggies & Brussel Sprouts:
Make ready 1 lb Brussel Sprouts trimmed
Make ready 1 large green zucchini, cut in quartered chunks
Get 1 large yellow zucchini, cut in quartered chunks
Take 1 1/2 cup sliced fresh mushrooms
Prepare 3 -4 small sweet bell peppers, cut in chunks
Make ready 6 slice chopped bacon
Get 1/2 cup chopped onion, large dice
Make ready 3 tbsp brown sugar
Get 1 tbsp onion powder
Prepare 2 tsp garlic powder
Make ready salt & pepper
Instructions to make Roasted Bacon Onion Veggies & Brussel Sprouts:
Preheat oven to 400°F.
Cook bacon till almost crisp, add onion and toss for 1 minute. Drain grease saving 1-2 tbsp.
Toss veggies with bacon, onion and a small amount of bacon grease. Season with sugar and spices. Toss to coat and pour into glass baking dish.
Bake for approximately 40-50 minutes or until veggies are carmelized and tender.
If Brussel Sprouts are large you may choose to cut in half so they will cook mor tender. Make sure veggies are about equal sizes so they will cook evenly.
You can add walnuts, and dried cranberries for a bit or crunch and added sweetness.
So that’s going to wrap it up for this special food roasted bacon onion veggies & brussel sprouts recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!