Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cast iron brussel sprouts w/ bacon. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cast Iron Brussel Sprouts w/ Bacon is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Cast Iron Brussel Sprouts w/ Bacon is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have cast iron brussel sprouts w/ bacon using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cast Iron Brussel Sprouts w/ Bacon:
- Take 6 oz Bacon (diced, cooked in skillet)
- Take 1 lb Brussel Sprouts, cut in 1/2 lengthwise (fresh is best, but frozen is ok)
- Make ready 1 clove Fresh Garlic (minced )
- Prepare 2 tbsp Honey (or as sweet as you like)
- Make ready 1 tbsp Soy Sauce (or as salty as you like)
- Get pinch Red Pepper Flakes
Instructions to make Cast Iron Brussel Sprouts w/ Bacon:
- Dice, cook the bacon til crispy in skillet & remove when done.
- Stir fry the Brussel Sprouts in drippings.
- Add garlic, honey, soy sauce & red pepper. Stir to coat. Then drop the bacon back in. Heat through.
So that is going to wrap it up with this special food cast iron brussel sprouts w/ bacon recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
