How to Make Speedy My Mustard & Apple Cider Pork Loin Chops 😀

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my mustard & apple cider pork loin chops 😀. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

My Mustard & Apple Cider Pork Loin Chops 😀 is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. My Mustard & Apple Cider Pork Loin Chops 😀 is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have my mustard & apple cider pork loin chops 😀 using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make My Mustard & Apple Cider Pork Loin Chops 😀:

1. Take 2 tbsp olive oil
2. Take 6 pork loin chops
3. Take 1 Onion sliced
4. Get 1 tbsp wholegrain mustard
5. Make ready 1/4 cup Cider Vinegar
6. Get 1 tbsp dijon mustard
7. Take 1/4 cup double cream
8. Prepare 1/4 cup boiling water
9. Prepare 1 pinch black pepper

Instructions to make My Mustard & Apple Cider Pork Loin Chops 😀:

1. On a griddle or frypan fry each side of the chops for 2 mins each side
2. Slice onions and add to a frypan oiled with olive oil and fry until opaque in colour
3. While the onions fry. Place the loin chops in a greased oven dish and put in a preheated oven 150 C/ gas 5-6 and oven cook for 20 minutes then turn the chops over and cook for a further 20 minutes.
4. Pour the cider over the onions and fry fast for 3 minutes
5. Next add the mustard grain and the dijon mustard and stir in
6. Add the apple sauce to it and mix add the cream and water and mix all together, simmer for 5 minutes.
7. Add a little black pepper mix in.
8. When the chops have been cooking for the second time, bring out of the oven and pour the sauce all over leave the pork juices in and mix and put back into the oven for 10-15 minutes. Take out put in a serving dish and serve hot.
9. Serve with thick chunky Homemade Chips & Peas 😊

So that’s going to wrap this up for this special food my mustard & apple cider pork loin chops 😀 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!