11/11/2020 09:51

Recipe of Super Quick Homemade Glazed Sausages with Apple Slaw

by Maurice Reynolds

Glazed Sausages with Apple Slaw
Glazed Sausages with Apple Slaw

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, glazed sausages with apple slaw. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Glazed Sausages with Apple Slaw is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Glazed Sausages with Apple Slaw is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook glazed sausages with apple slaw using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Glazed Sausages with Apple Slaw:
  1. Take For the sausages:
  2. Take 8 gluten free sausages
  3. Make ready 2 tablespoons honey
  4. Get 1 teaspoon mustard
  5. Get For the apple slaw:
  6. Take 1/2 small red cabbage shredded
  7. Prepare 1 small red onion finely sliced
  8. Make ready 1 carrot grated
  9. Make ready 1 Granny Smith apple grated
  10. Make ready salt and pepper for seasoning
  11. Make ready 100 g dairy free mayonnaise
  12. Get 1 tablespoon white wine vinegar
  13. Prepare 1 tablespoon chives
  14. Make ready To serve:
  15. Get 4 portions gluten free oven chips cooked per instructions on packet
Steps to make Glazed Sausages with Apple Slaw:
  1. Whisk together the honey and mustard - Brush the sausages with the honey glaze
  2. Cook the sausages in a shallow pan over a medium heat for about 12-15 minutes - To make the slaw, mix together the mayonnaise and vinegar, season with salt and pepper
  3. Stir in the cabbage, onion, apple, carrot and chives - Serve with the glazed sausages and chips

So that is going to wrap it up with this exceptional food glazed sausages with apple slaw recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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