Recipe of Super Quick Homemade Easy Hamburger Steak with Sauce
by Eva French
Easy Hamburger Steak with Sauce
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy hamburger steak with sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Easy Hamburger Steak with Sauce is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Easy Hamburger Steak with Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have easy hamburger steak with sauce using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy Hamburger Steak with Sauce:
Get 10 medium Your favorite hamburger patties
Make ready Sauce
Take 150 ml Water
Get 3 tbsp Red wine (cooking sake is OK too)
Make ready 6 tbsp Ketchup
Get 5 tbsp Japanese Worcestershire sauce
Take 1 tbsp Soy sauce
Take My Family's Hamburger Patties 10 pieces
Get 380 grams Ground meat
Take 2 Onions (medium-small)
Take 1 Egg
Make ready 4 heaping tablespoons Panko
Make ready 2/3 tsp Grated garlic
Get 1 dash Nutmeg (optional)
Make ready 1 dash Salt and pepper
Instructions to make Easy Hamburger Steak with Sauce:
Make hamburger patties using your favorite recipe (make about 2 medium-sized patties per person).
Finely chop the onions. Combine all but the ground meat in a bowl. Moisten the panko by soaking it in a small amount of milk.
Mix the ingredients together. When thoroughly combined, add the ground meat and quickly mix until it comes together.
Combine all of the sauce ingredients.
Heat a frying pan and cook the hamburger patties on both sides until browned (it's okay if they don't cook all the way through).
While cooking, use a paper towel to soak up excess oil and juices from the meat.
Add the Step 2 sauce into the frying pan. When the sauce begins to bubble, turn the head to medium-low and simmer for 20-30 minutes (the time is a guide).
[Note] While simmering the hamburger patties, flip them over from time to time to keep from burning and pour the sauce over the top.
So that is going to wrap it up for this special food easy hamburger steak with sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!