Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy creamy meatballs and potatoes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Easy Creamy Meatballs And Potatoes is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Easy Creamy Meatballs And Potatoes is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy creamy meatballs and potatoes using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Creamy Meatballs And Potatoes:
- Get 2 cup Frozen potato wedges
- Prepare 1 packages frozen meatballs
- Prepare 1 can Condensed cream of mushroom soup
- Take 1/4 cup Water
- Make ready 1 cup Frozen green beans or broccoli or peas if you prefer
- Get 1/4 cup Sour cream
Instructions to make Easy Creamy Meatballs And Potatoes:
- In a large sauce pot combine potatoes, soup and water, gently stir to mix.
- Bring to a boil, reduce heat to low and simmer 8-10 minutes, stirring occasionally.
- Stir in green beans and meatballs, simmer 10-15 minutes. Until beans and potatoes are tender and meatballs are heated through, stirring occasionally.
- Stir in sour cream and cook just until throughly heated, stirring occasionally, salt and pepper if desired.
So that is going to wrap it up for this special food easy creamy meatballs and potatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
