Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, turkish kofta meat patties. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Turkish Kofta Meat Patties is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Turkish Kofta Meat Patties is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook turkish kofta meat patties using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Turkish Kofta Meat Patties:
- Make ready 300 grams Mixed ground meat (mutton mince if you have it)
- Get 1/2 Onions (finely chopped)
- Make ready 1/2 clove Garlic (finely chopped)
- Take 1 Parsley (finely chopped)
- Get 1/2 tbsp Dried cumin powder
- Prepare 1/2 tsp Red chili pepper
- Take 1/2 tsp Salt
- Prepare 1 Pepper
Steps to make Turkish Kofta Meat Patties:
- Finely chop the onion, garlic, and parsley.
- In a bowl, combine the minced meat with the onion, garlic, and parsley from Step 1, along with the cumin powder, nutmeg, salt, and pepper.
- Mix the ingredients together well until the mixture becomes sticky and the meat becomes pale.
- Shape the mixture into small patties and slowly cook them in a pre-heated frying pan.
- Once one side has browned, flip each patty over, and cover them all with a lid. Continue to cook them carefully until cooked through.
- They're ready!
So that’s going to wrap it up for this exceptional food turkish kofta meat patties recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
