Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, pinky's juicy lucy burger. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pinky's Juicy Lucy Burger is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Pinky's Juicy Lucy Burger is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook pinky's juicy lucy burger using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pinky's Juicy Lucy Burger:
- Take Burger Patties
- Get 1 kg ground beef
- Make ready 1 kg ground venison
- Make ready 2 each large eggs
- Take 1/2 cup seasoned fine breadcrumbs
- Make ready Burger Fillings/Toppongs - Mix-match
- Take Emmenthal Cheese
- Take Dry Salami
- Prepare Prosciutto
- Take Sundried Tomato in oil
- Prepare Old Cheddar
- Make ready Feta
- Get Alfalfa Sprouts
- Make ready Smoked salt pickled onions
Instructions to make Pinky's Juicy Lucy Burger:
- Mix ground meat, seasoning, crumbs and eggs until an even consistency is reached.
- Prepare patties using a burger press for filled patties
- On half the patties, place desired filling(s) and top with cheese.
- Place a second patty on top of the first. Press the edges together firmly. Chill thoroughly.
- Preheat grill to HI.
- Sear burgers for 3 minutes per side.
- Reduce heat to BBQ and cook until desired doneness.
- Remove from heat and stand 5 minutes before serving with all appropriate toppings. Fresh tomatoes, red onions, dill slices, bacon, grilled portabello slices, alfalfa sprouts, hummus, whatever you like goes!
So that is going to wrap it up with this special food pinky's juicy lucy burger recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
