Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, salisbury steak. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Salisbury Steak is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Salisbury Steak is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook salisbury steak using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salisbury Steak:
- Take 2 lb potatoes, mashed
- Take 1 lb broccoli, steamed
- Get Patties
- Prepare 2 lb lean ground beef
- Prepare 1/4 cup milk
- Take 1/2 cup breadcrumbs
- Prepare 1 packages dry onion soup mix
- Take Gravy
- Make ready 1 can low sodium cream of mushroom soup
- Take 1 can golden mushroom soup
- Get 1 packages low sodium brown gravy mix
- Make ready 3/4 cup beef broth
- Get 8 oz sliced white mushrooms, washed
Steps to make Salisbury Steak:
- Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain.
- Mix together both cans of soup, brown gravy mix and broth.
- Place patties in 4qt crock pot in a pyramid pattern.
- Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side.
So that’s going to wrap this up with this exceptional food salisbury steak recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
