How to Prepare Award-winning Mike's EZ Chicken Fried Steak & Sides
by Olivia Jimenez
Mike's EZ Chicken Fried Steak & Sides
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's ez chicken fried steak & sides. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's EZ Chicken Fried Steak & Sides is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Mike's EZ Chicken Fried Steak & Sides is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have mike's ez chicken fried steak & sides using 34 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mike's EZ Chicken Fried Steak & Sides:
Make ready ● For The Meat [fried]
Take 1.5 Pounds Cubed Lean Beef [4 large 1/4" thin patties]
Get ● For The Flour Dredge [whisk well]
Prepare 2 Cups AP Flour
Prepare 1/2 Cup Panko Bread Crumbs
Prepare 1 tsp Hot Paprika
Prepare 1/2 tsp Cayenne Pepper
Make ready 1 tsp Granulated Garlic Powder
Get 1 tsp Granulated Onion Powder
Prepare 1 tsp Fresh Ground Black Pepper
Get 1 tsp Creole Seasoning
Get 1 tbsp Dried Parsley
Make ready ● For The Egg Coating Mixture [whisk well]
Get 2 LG Egglands Best Eggs
Get 1 Cup Whole Milk Or Buttermilk [more if needed]
Prepare ● For The Sweet Corn [microwaved]
Get 2 Cans Sweet Corn [fully drained]
Make ready 2 tbsp Sweet Butter
Prepare 1 tbsp Dried Parsley
Take 1 tbsp Dried Chives
Prepare to taste Salt
Prepare ● For The Mashed Potatoes [microwaved]
Get 2 (24 oz) Box Bob Evans Original Mashed Potatoes [great brand!]
Make ready ● For The White Southern Gravy [whisk very well while simmering]
Prepare 2 Packages White Country Gravy [your choice of brand]
Get as needed Whole Milk Or Water [as per manufactures directions]
Prepare ● For The Oils [as needed - just enough to fry meat]
Get Vegetable Oil
Get 2 tbsp Salted Butter
Take ● For The Sides [as needed]
Make ready Your Favorite Hot Sauce
Make ready Texas Sliced Buttered Toast
Prepare Over Easy Fried Eggs
Take Instant Fried & Browned Hashbrowns
Instructions to make Mike's EZ Chicken Fried Steak & Sides:
Here's the bulk of what you'll need.
Wait for the oils to heat up well without burning your butter.
Coat your patties with your flour mixture. Dip in egg mixture and re-dip in flour. Press hard. Then place in hot oil.
Fry on both sides for 2 minutes until crispy and golden brown.
Drain on thick paper towels.
Make your white gravy as per manufactures directions. Whisk constantly while simmering.
Heat up your corn in the microwave with butter, dried parsley and salt to taste.
Microwave your potatoes and stir well half way thru.
Enjoy!
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