Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef rice burger. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Rice Burger is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Beef Rice Burger is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook beef rice burger using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef Rice Burger:
Get 100 gm Rice
Take 1 Ground Beef Patty
Get slices Onion
Make ready slices Red Bell pepper
Get 1 egg
Prepare 50 gm Mushroom
Prepare Soy sauce
Prepare Teriyaki Sauce
Take 1 clove garlic
Instructions to make Beef Rice Burger:
Boil rice and overcook it a little so that's it becomes a little sticky.
To the boiled rice, add salt, cornflour, a dash of water, italian herb and mix it well. Now make round bun shapes with the rice.
Heat oil in a non-stick frying pan and fry the rice buns. While frying sprinkle soy sauce from the top. Keep the buns aside
Add garlic pieces in hot oil, add mushroom and saute for a minute. Add a little salt, teriyaki and soy sauce. To thicken the sauce add a little cornflour. Your mushroom sauce is ready!!
Fry beef patty, onion and red bell pepper separately.
On a plate place one rice bun. Smear it with some mayonnaise. :-) Place the beef patty.
On the beef patty add the fried vegetables and add the mushroom sauce.
Poach an egg. And place it on the top. Sprinkle salt and pepper!!
Place the 2nd rice bun on the egg. Voila! Your rice burger is ready to eat!! :-)
So that is going to wrap it up with this exceptional food beef rice burger recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!