How to Make Ultimate Simple Chicken Stir-fry

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, simple chicken stir-fry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple Chicken Stir-fry is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Simple Chicken Stir-fry is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Chicken Stir-fry:

1. Make ready 1 chicken breast, cut into short strips
2. Make ready 1 tbsp hazelnut oil
3. Make ready Ground black pepper
4. Prepare 1 tbsp cold-pressed rapeseed oil
5. Make ready 2 cloves garlic, chopped
6. Make ready 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
7. Take 1 tsp ginger purée
8. Prepare 2 spring onions, sliced diagonally
9. Prepare 1 red onion, sliced
10. Prepare 1 red pepper, sliced
11. Prepare 80 g sweet corn
12. Make ready 30 g cup mushrooms, sliced
13. Prepare 30 g chestnut mushrooms, sliced
14. Make ready 50 g mange tout
15. Prepare 50 g tender-stem broccoli
16. Take 1 carrot, sliced into thin batons
17. Make ready 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
18. Prepare 1 (120 g) packet black bean sauce
19. Get 300 g ready-to-wok noodles
20. Take Fresh coriander, chopped

Steps to make Simple Chicken Stir-fry:

1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
6. Serve immediately onto warmed plates, sprinkling on some coriander.

So that’s going to wrap it up with this exceptional food simple chicken stir-fry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!