Easiest Way to Make Perfect Smoky bacon cheeseburger
by Howard Ortega
Smoky bacon cheeseburger
Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, smoky bacon cheeseburger. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Smoky bacon cheeseburger is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Smoky bacon cheeseburger is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have smoky bacon cheeseburger using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Smoky bacon cheeseburger:
Take For the patty:
Take 170 g ground beef
Make ready 1/8 tsp. black pepper
Prepare 1/4 tsp. sesame oil
Make ready 1/2 tsp. smoked paprika
Make ready 1 clove roasted garlic
Make ready 2 tsp. hot sauce
Get Salt
Prepare For the rest:
Get 2 slices cheddar cheese
Make ready 3 strips bacon
Prepare 1 tomato
Prepare 1 leaf lettuce
Prepare Pickled onions
Get Burger buns
Take Burger sauce
Take Butter
Get 1 wooden skewer
Take Oil
Steps to make Smoky bacon cheeseburger:
Mix all of the patty ingredients in a bowl.
Form the meat into a patty, indenting a dimple in the middle of it.
In a hot cast iron pan, add a knob of butter, and toast the burger buns on it. Make sure to toast both sides, until crunchy.
Oil the pan, and fry the bacon strips in it.
If needed, oil the pan again, and place the patty into it. When you feel that the bottom is done, flip the burger (it's important to try and only have this one flip - the more you flip, the more chances your burger has to fall apart).
Stack the burger in any way you like, for example: bottom bun, burger sauce, patty, two cheddar slices, more sauce, bacon, tomato, pickled onions, lettuce, top bun.
Serve with french fries or baked potatoes, and some more of the sauce for them on the side.
So that’s going to wrap this up for this exceptional food smoky bacon cheeseburger recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!