18/08/2020 06:18

Simple Way to Make Any-night-of-the-week Asparagus Bacon Skewers

by Vincent Santiago

Asparagus Bacon Skewers
Asparagus Bacon Skewers

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, asparagus bacon skewers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Asparagus Bacon Skewers is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Asparagus Bacon Skewers is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have asparagus bacon skewers using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Asparagus Bacon Skewers:
  1. Prepare 30 stalks asparagus
  2. Take 15 layers bacon (mine is the thick one)
  3. Prepare 15 bamboo skewers
  4. Prepare Pinch of salt
  5. Get Drizzles of vegetable oil
  6. Make ready 1/2 tsp garlic
  7. Make ready 1/4 tsp black pepper
Steps to make Asparagus Bacon Skewers:
  1. Preheated the convection oven to 400F. Prepare the baking pan and layer with aluminum foil. Soaked the bamboo skewers with water for at least 5 minutes and pat dry. Set asides
  2. Trim the woody ends of the asparagus
  3. Marinated the asparagus with salt, oil, garlic powder, and black pepper
  4. Take 1 skewer and 1 layer of bacon. Then insert the bottom end of the bacon into the skewers, then add 2 asparagus lines up with the skewers. And wrapped with the bacon. Insert the top end of the bacon to the top of the skewers to secure it.
  5. Place it onto baking pan, and repeat for the rest of bacon and asparagus
  6. Bake it for approximately 30 minutes until the bacon is crispy. Check it out every 10 minutes, and flip it over if necessary. The baking timing is vary depending on the oven and the thickness or thinnest of the bacon. Better checked out frequently.
  7. When the bacon is already turned crispy and take it off from the oven. And immediately lined them up onto paper towel to removes the excess of oil. Now the asparagus bacon skewers is ready. Enjoy!
  8. Note: If you asparagus is big enough you might put one asparagus in every skewers. Mine was too tiny, so I put 2 in every skewers.
  9. Thank you for stopping by, and wishing you all a very Happy Holiday!
  10. HappyCooking & HappyBaking ❤️

So that’s going to wrap this up with this exceptional food asparagus bacon skewers recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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