Recipe of Any-night-of-the-week Ban burger #ramadan

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ban burger #ramadan. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Ban burger #ramadan is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Ban burger #ramadan is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have ban burger #ramadan using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ban burger #ramadan:

1. Take Yellow split peas half cup
2. Make ready Potato 1 big
3. Make ready to taste Salt
4. Take 3 Green chilli
5. Make ready Coriander few
6. Get 2 clove Garlic
7. Make ready Chat masala
8. Take 1 tsp Chilli flakes
9. Make ready 3 eggs
10. Get 1 spoon Lemon juice
11. Get 2 spoon Tamarind sauce
12. Get to taste Black paper
13. Take 2 spoon Yougrt
14. Get Ground spice but not powder
15. Prepare half Onion chop

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Steps to make Ban burger #ramadan:

1. First boil tha split until is soft add with spice salt chilli flakes whole ground spices second boiled tha potato mash tha potato and grind tha daal mixture when water dry mix with potato add green chilli coriander egg salt blacke paper mix and make a kabab and onion
2. For chatni take a blender add green chilli yougrt lemon garlic tamarind salt blend
3. Fry tha kabab with egg wash then take a burger heat in pan apply a sauce doth insides add egg kabab and salad you like enjoye

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So that’s going to wrap it up for this special food ban burger #ramadan recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!