How to Make Award-winning Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List)
by Don Joseph
Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List)
Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, teriyaki hamburg nanban with long bean (pooh bear bucket list). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List) is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List) is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have teriyaki hamburg nanban with long bean (pooh bear bucket list) using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List):
Make ready Teriyaki Hamburg Nanban
Make ready Beef Patty (2 - 3 pcs)
Prepare 250-300 g ground beef
Make ready 1/4 cup panko-breadcrumbs
Get 1 egg
Prepare 3 tbsp milk
Get Some long beans
Take Some spring onions
Get Teriyaki Sauce
Get 1 tbsp soya sauce
Prepare 1 tbsp Sake
Get 1 tbsp Sugar
Make ready Egg Mayo Spread
Prepare 2 boiled eggs
Make ready 2 tbsp mayonnaise
Make ready 3 tbsp plain yoghurt
Prepare Pooh Bear Creation
Get Cooked Rice
Take 1 egg
Steps to make Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List):
Make the egg mayonnaise spread by making the hard-boiled eggs first. Place the eggs in water till boiling. Cover and leave it for 10-15mins. When the egg is done, mix it well with the mayonnaise and yoghurt.
Make the beef patties by mixing ground beef, breadcrumbs, egg and milk together, mixed well. Pan-fried one side of the party, then add in the teriyaki sauce, simmer for 4mins. Flip the party and simmer for another 4mins.
Boiled the cut long beans in salt water.
Cut some spring onions.
Stir-fry the cooked rice with the egg to make the pooh bear. Used cut seaweed to add the feature of pooh bear.
Assemble all the ingredients as per above picture.
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