Recipe of Quick Chicken Stir Fry

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken stir fry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Stir Fry is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Chicken Stir Fry is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook chicken stir fry using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Stir Fry:

1. Get 2 chicken breasts
2. Get 1 onion
3. Take 1 green pepper
4. Make ready 2 stock bok choy
5. Make ready 1 cup shredded carrots
6. Prepare 1 can baby corn
7. Take 1 can water chestnuts
8. Make ready 1 cup broccoli spears
9. Prepare 3/4 cup pea pods
10. Prepare 1/4 cup sesame ginger sauce
11. Make ready 1/4 cup hoisen sauce
12. Get 1/4 cup soy sauce

Instructions to make Chicken Stir Fry:

1. Marinate sliced chicken in soy sauce.
2. Slice all vegetables into thin slices ( Julienne).
3. Heat pan with vegetable oil til its screamin hot.
4. Add chicken and soy sauce.
5. Fry until cooked through.
6. Remove chicken. Add more oil.
7. Add all sliced veggies.
8. Add hoisen sauce and sesame sauce.
9. Add chicken back in.
10. Stir until sauce thickens.
11. Eat over rice or glass noodles.

So that’s going to wrap this up for this exceptional food chicken stir fry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!