04/09/2020 07:31

Steps to Prepare Award-winning Roasted potatoes and mushroom πŸ˜‹

by Mason Brady

Roasted potatoes and mushroom πŸ˜‹
Roasted potatoes and mushroom πŸ˜‹

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, roasted potatoes and mushroom πŸ˜‹. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Roasted potatoes and mushroom πŸ˜‹ is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Roasted potatoes and mushroom πŸ˜‹ is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook roasted potatoes and mushroom πŸ˜‹ using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted potatoes and mushroom πŸ˜‹:
  1. Prepare 3 large potatoes
  2. Take I tsp paprika
  3. Make ready I tsp black pepper
  4. Make ready I tsp cumin
  5. Take 2 cups mushroom
  6. Prepare 2 tsp salt
  7. Prepare 3 tbs oil
  8. Prepare 2 tsp dried thyme
  9. Get Half red onion
  10. Take 1 tomato
  11. Prepare 1 cucumber
  12. Get Half a lime
  13. Take I cup broccoli
  14. Make ready Asparagus
Instructions to make Roasted potatoes and mushroom πŸ˜‹:
  1. Start by turning on the oven to 425 degress. Wash and peel the potatoes chop the potatoes into small bite sized pieces. Place the potatoes in a bowl and add the cumin, salt, paprika and black pepper. Mix till combined and add a tbs oil and mix again. Place on a baking tray covered with parchment paper in a single layer and place in oven.
  2. In another bowl add the mushrooms and add the dried thyme, black pepper and a tsp of salt and mix until combined. Place on a baking tray covered with parchment paper and place in the oven until crisp and brown.
  3. Then for a quick salad chop a cucumber, a tomato, half of a red onion and some luttuece. Place in a bowl and add the juice of half a lime and some olive oil with salt mix till combined.
  4. Steam some broccoli and asparagus until soft.
  5. Check on the mushrooms and potatoes and when they are done and I have the time decorate your plate to look nice.

So that’s going to wrap it up with this exceptional food roasted potatoes and mushroom πŸ˜‹ recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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