Simple Way to Prepare Perfect Warm Vegetable Salad With Cheese Mayonnaise

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, warm vegetable salad with cheese mayonnaise. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Warm Vegetable Salad With Cheese Mayonnaise is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Warm Vegetable Salad With Cheese Mayonnaise is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have warm vegetable salad with cheese mayonnaise using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Warm Vegetable Salad With Cheese Mayonnaise:

1. Make ready 1 as much (to taste) Vegetables of your choice (asparagus, green beans, etc.)
2. Take In the photo:
3. Make ready 1/2 Broccoli
4. Take 1 Potato
5. Make ready 1 the same quantity as the potato Carrot
6. Prepare 1 slice Sliced cheese
7. Get 1 tbsp Milk
8. Make ready 3 tbsp Mayonnaise
9. Take 1 Salt and pepper

Instructions to make Warm Vegetable Salad With Cheese Mayonnaise:

1. Make the vegetables ready. Cube the potatoes, soak in water and then microwave. Cut the carrots up small, sprinkle with water and microwave.
2. I used leftover broccoli, so just cut it up and warm it up briefly in the microwave.
3. Put the cheese and milk in a bowl and heat for about a minute in the microwave. When the cheese melts, mix it up, add the mayonnaise, and mix some more.
4. Put the cooked vegetables in the bowl with the sauce and mix well. Taste, and add salt and pepper if needed.

So that is going to wrap it up for this special food warm vegetable salad with cheese mayonnaise recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!