How to Make Award-winning Slow cooked Cuban pork shoulder/ pressure cooker recipe too
by Clyde Rowe
Slow cooked Cuban pork shoulder/ pressure cooker recipe too
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooked cuban pork shoulder/ pressure cooker recipe too. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Slow cooked Cuban pork shoulder/ pressure cooker recipe too is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Slow cooked Cuban pork shoulder/ pressure cooker recipe too is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have slow cooked cuban pork shoulder/ pressure cooker recipe too using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Slow cooked Cuban pork shoulder/ pressure cooker recipe too:
Prepare slow cooker
Make ready 2 lb pork shoulder
Take 1 cup yellow onion, chopped
Prepare 8 clove garlic, chopped
Take 2 tsp cumin
Make ready 1 tbsp olive oil
Make ready 2 tsp smoked Spanish paprika
Get 1/2 tsp red pepper flakes
Get 4 tbsp Cuban sofrito, recipe in my profile
Prepare 1 (15 ounce) can diced tomatoes
Take 1 tsp salt
Take 2 cup cooked black beans
Get 2 cup cooked white rice
Get 1/2 cup chopped red onion
Make ready 1 diced fresh avocado, mixed with fresh lime juice, 1 teaspoon
Instructions to make Slow cooked Cuban pork shoulder/ pressure cooker recipe too:
For slow cooker recipe,
Brown shoulder in oil on all sides in dutch oven over medium high heat
Remove browned shoulder and place in slow cooker.
De glaze pan from shoulder with can of tomatoes, add to cooker.
Remove pork and shred meat. Return to cooker and mix all ingredients.
Plate by adding rice then black beans, pork with sauce, red onions and topped with cubed avocados.
For pressure cooker ;
Follow same steps but place meat and ingredients in pressure cooker on high setting for 35 minutes.
Remove and shred meat and plate same way.
Enjoy this delicious Latin meal!
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